THAI INSPIRED RED CURRY CHICKEN vs ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS
Nutrition comparison per 100 g serving
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ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS wins in 5 out of 10 nutrient categories
THAI INSPIRED RED CURRY CHICKEN: 4
vs
ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS: 5
(1 ties)
Overview
| Nutrient | THAI INSPIRED RED CURRY CHICKEN | ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS | Winner |
|---|---|---|---|
| Calories | 120 cal | 111 cal | |
| Protein | 5.4 g | 10.1 g | |
| Carbs | 17.4 g | 6.1 g | |
| Fat | 3.7 g | 5.6 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | THAI INSPIRED RED CURRY CHICKEN | ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 0 MG |
Minerals
| Mineral | THAI INSPIRED RED CURRY CHICKEN | ASIAN-STYLE CHICKEN FOR LETTUCE WRAPS | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 10 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Sodium, Na | 249 MG | 530 MG |