TASTYKAKE vs STRAWBERRY RHUBARB 10-INCH PIE
Nutrition comparison per 100 g serving
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STRAWBERRY RHUBARB 10-INCH PIE wins in 5 out of 11 nutrient categories
TASTYKAKE: 4
vs
STRAWBERRY RHUBARB 10-INCH PIE: 5
(2 ties)
Overview
| Nutrient | TASTYKAKE | STRAWBERRY RHUBARB 10-INCH PIE | Winner |
|---|---|---|---|
| Calories | 400 cal | 239 cal | |
| Protein | 3.3 g | 1.5 g | |
| Carbs | 63.3 g | 36.2 g | |
| Fat | 15 g | 10.1 g | |
| Fiber | 1.7 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TASTYKAKE | STRAWBERRY RHUBARB 10-INCH PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TASTYKAKE | STRAWBERRY RHUBARB 10-INCH PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 46 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 0 MG | 57 MG | |
| Sodium, Na | 250 MG | 94 MG |