TASTABLE vs OLD FASHIONED STRAWBERRY RHUBARB PIE
Nutrition comparison per 100 g serving
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OLD FASHIONED STRAWBERRY RHUBARB PIE wins in 5 out of 10 nutrient categories
TASTABLE: 4
vs
OLD FASHIONED STRAWBERRY RHUBARB PIE: 5
(1 ties)
Overview
| Nutrient | TASTABLE | OLD FASHIONED STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calories | 414 cal | 246 cal | |
| Protein | 8.9 g | 2.6 g | |
| Carbs | 46.4 g | 33.3 g | |
| Fat | 21.4 g | 12.3 g | |
| Fiber | 0 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TASTABLE | OLD FASHIONED STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 4.2 MG |
Minerals
| Mineral | TASTABLE | OLD FASHIONED STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 35 MG | |
| Iron, Fe | 1.9 MG | 1.0 MG | |
| Sodium, Na | 429 MG | 219 MG |