TART CHERRY RUM LIQUEUR DESSERT TOPPING vs BUTTERCREAM FONDANT
Nutrition comparison per 100 g serving
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TART CHERRY RUM LIQUEUR DESSERT TOPPING wins in 3 out of 11 nutrient categories
TART CHERRY RUM LIQUEUR DESSERT TOPPING: 3
vs
BUTTERCREAM FONDANT: 1
(7 ties)
Overview
| Nutrient | TART CHERRY RUM LIQUEUR DESSERT TOPPING | BUTTERCREAM FONDANT | Winner |
|---|---|---|---|
| Calories | 162 cal | 439 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 40.5 g | 80.7 g | |
| Fat | 0 g | 14.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TART CHERRY RUM LIQUEUR DESSERT TOPPING | BUTTERCREAM FONDANT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TART CHERRY RUM LIQUEUR DESSERT TOPPING | BUTTERCREAM FONDANT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 35 MG |