TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS vs GARDEN OF EATIN'
Nutrition comparison per 100 g serving
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GARDEN OF EATIN' wins in 8 out of 12 nutrient categories
TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS: 3
vs
GARDEN OF EATIN': 8
(1 ties)
Overview
| Nutrient | TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS | GARDEN OF EATIN' | Winner |
|---|---|---|---|
| Calories | 494 cal | 464 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 58.8 g | 57.1 g | |
| Fat | 25.9 g | 21.4 g | |
| Fiber | 4.7 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS | GARDEN OF EATIN' | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.1 MG | 4.3 MG | |
| Vitamin K (phylloquinone) | 0 UG | 57.1 UG |
Minerals
| Mineral | TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS | GARDEN OF EATIN' | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.7 MG | 3.9 MG | |
| Potassium, K | 1,176 MG | 0 MG | |
| Sodium, Na | 1,247 MG | 161 MG |