TAKE & BAKE PIZZA vs RISING CRUST PIZZA
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
TAKE & BAKE PIZZA: 5
vs
RISING CRUST PIZZA: 5
(1 ties)
Overview
| Nutrient | TAKE & BAKE PIZZA | RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 262 cal | 224 cal | |
| Protein | 12.8 g | 10.5 g | |
| Carbs | 21.0 g | 32.1 g | |
| Fat | 13.9 g | 6.0 g | |
| Fiber | 1.5 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TAKE & BAKE PIZZA | RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.1 MG | 0 MG |
Minerals
| Mineral | TAKE & BAKE PIZZA | RISING CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 179 MG | 149 MG | |
| Iron, Fe | 1.4 MG | 2.0 MG | |
| Potassium, K | 0 MG | 142 MG | |
| Sodium, Na | 646 MG | 522 MG |