TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING vs MARSHMALLOW MALVAVISCO COOKIES
Nutrition comparison per 100 g serving
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MARSHMALLOW MALVAVISCO COOKIES wins in 7 out of 17 nutrient categories
TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING: 6
vs
MARSHMALLOW MALVAVISCO COOKIES: 7
(4 ties)
Overview
| Nutrient | TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING | MARSHMALLOW MALVAVISCO COOKIES | Winner |
|---|---|---|---|
| Calories | 560 cal | 400 cal | |
| Protein | 12 g | 5.7 g | |
| Carbs | 52 g | 68.6 g | |
| Fat | 32 g | 11.4 g | |
| Fiber | 4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING | MARSHMALLOW MALVAVISCO COOKIES | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 0 UG | Tie |
| Niacin | 0 MG | 2 MG | |
| Pantothenic acid | 0 MG | 0.7 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0 UG | 0.3 UG | |
| Vitamin B-6 | 0 MG | 0.2 MG |
Minerals
| Mineral | TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING | MARSHMALLOW MALVAVISCO COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.8 MG | 2.0 MG | |
| Potassium, K | 240 MG | 0 MG | |
| Sodium, Na | 320 MG | 186 MG | |
| Zinc, Zn | 0 MG | 1.5 MG |