TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING vs CREAM PUFF ICE CREAM
Nutrition comparison per 100 g serving
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TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING wins in 5 out of 10 nutrient categories
TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING: 5
vs
CREAM PUFF ICE CREAM: 4
(1 ties)
Overview
| Nutrient | TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING | CREAM PUFF ICE CREAM | Winner |
|---|---|---|---|
| Calories | 560 cal | 285 cal | |
| Protein | 12 g | 4.9 g | |
| Carbs | 52 g | 28.5 g | |
| Fat | 32 g | 17.1 g | |
| Fiber | 4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | TAGALONGS CRISPY COOKIES LAYERED WITH PEANUT BUTTER AND COVERED WITH A CHOCOLATY COATING | CREAM PUFF ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 128 MG | |
| Iron, Fe | 2.8 MG | 0.8 MG | |
| Potassium, K | 240 MG | 163 MG | |
| Sodium, Na | 320 MG | 171 MG |