TABATCHNICK vs CHICKEN FLORENTINE ROASTED WHITE MEAT CHICKEN
Nutrition comparison per 100 g serving
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TABATCHNICK wins in 5 out of 11 nutrient categories
TABATCHNICK: 5
vs
CHICKEN FLORENTINE ROASTED WHITE MEAT CHICKEN: 4
(2 ties)
Overview
| Nutrient | TABATCHNICK | CHICKEN FLORENTINE ROASTED WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Calories | 42 cal | 128 cal | |
| Protein | 1.4 g | 8.4 g | |
| Carbs | 8.9 g | 11.5 g | |
| Fat | 0.2 g | 5.8 g | |
| Fiber | 0.9 g | 0.9 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TABATCHNICK | CHICKEN FLORENTINE ROASTED WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7 MG | 0 MG |
Minerals
| Mineral | TABATCHNICK | CHICKEN FLORENTINE ROASTED WHITE MEAT CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 88 MG | |
| Iron, Fe | 0.2 MG | 0.4 MG | |
| Potassium, K | 70 MG | 23 MG | |
| Sodium, Na | 131 MG | 345 MG |