SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE vs BACON MACARONI AND CHEESE
Nutrition comparison per 100 g serving
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SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE wins in 5 out of 10 nutrient categories
SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE: 5
vs
BACON MACARONI AND CHEESE: 4
(1 ties)
Overview
| Nutrient | SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE | BACON MACARONI AND CHEESE | Winner |
|---|---|---|---|
| Calories | 138 cal | 241 cal | |
| Protein | 4.4 g | 12.4 g | |
| Carbs | 22.1 g | 21.8 g | |
| Fat | 3.5 g | 15.3 g | |
| Fiber | 2.1 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE | BACON MACARONI AND CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.8 MG | 0 MG |
Minerals
| Mineral | SZECHUAN-STYLE PEPPER STEAK TENDER SLICED BEEF WITH STEAMED WHITE RICE | BACON MACARONI AND CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 118 MG | |
| Iron, Fe | 1.1 MG | 0.6 MG | |
| Sodium, Na | 294 MG | 471 MG |