SWEET & SOUR CHICK'N ULTIMATE PLANT-BASED BOWLS vs BRAISED BEEF WITH VEGETABLES
Nutrition comparison per 100 g serving
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BRAISED BEEF WITH VEGETABLES wins in 7 out of 11 nutrient categories
SWEET & SOUR CHICK'N ULTIMATE PLANT-BASED BOWLS: 3
vs
BRAISED BEEF WITH VEGETABLES: 7
(1 ties)
Overview
| Nutrient | SWEET & SOUR CHICK'N ULTIMATE PLANT-BASED BOWLS | BRAISED BEEF WITH VEGETABLES | Winner |
|---|---|---|---|
| Calories | 141 cal | 186 cal | |
| Protein | 5.9 g | 12.9 g | |
| Carbs | 23.9 g | 10 g | |
| Fat | 2.4 g | 10.7 g | |
| Fiber | 1.2 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWEET & SOUR CHICK'N ULTIMATE PLANT-BASED BOWLS | BRAISED BEEF WITH VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | SWEET & SOUR CHICK'N ULTIMATE PLANT-BASED BOWLS | BRAISED BEEF WITH VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 43 MG | |
| Iron, Fe | 0.9 MG | 1.9 MG | |
| Potassium, K | 98 MG | 0 MG | |
| Sodium, Na | 208 MG | 486 MG |