SWEET APPLE PLANT-BASED SAUSAGE vs PORK WITH PINEAPPLE IN A GUAJILLO CHILE SAUCE
Nutrition comparison per 100 g serving
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SWEET APPLE PLANT-BASED SAUSAGE wins in 6 out of 11 nutrient categories
SWEET APPLE PLANT-BASED SAUSAGE: 6
vs
PORK WITH PINEAPPLE IN A GUAJILLO CHILE SAUCE: 4
(1 ties)
Overview
| Nutrient | SWEET APPLE PLANT-BASED SAUSAGE | PORK WITH PINEAPPLE IN A GUAJILLO CHILE SAUCE | Winner |
|---|---|---|---|
| Calories | 250 cal | 116 cal | |
| Protein | 23.5 g | 11.6 g | |
| Carbs | 14.7 g | 4.5 g | |
| Fat | 10.3 g | 5.4 g | |
| Fiber | 2.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWEET APPLE PLANT-BASED SAUSAGE | PORK WITH PINEAPPLE IN A GUAJILLO CHILE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | SWEET APPLE PLANT-BASED SAUSAGE | PORK WITH PINEAPPLE IN A GUAJILLO CHILE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 0 MG | |
| Iron, Fe | 3.1 MG | 0.6 MG | |
| Potassium, K | 544 MG | 0 MG | |
| Sodium, Na | 529 MG | 429 MG |