SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE vs SHRIMP BOIL SHRIMP
Nutrition comparison per 100 g serving
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SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE wins in 4 out of 11 nutrient categories
SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE: 4
vs
SHRIMP BOIL SHRIMP: 3
(4 ties)
Overview
| Nutrient | SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE | SHRIMP BOIL SHRIMP | Winner |
|---|---|---|---|
| Calories | 150 cal | 150 cal | Tie |
| Protein | 8.0 g | 7.1 g | |
| Carbs | 15.0 g | 10 g | |
| Fat | 6.4 g | 8.6 g | |
| Fiber | 0.9 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE | SHRIMP BOIL SHRIMP | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SWEDISH MEATBALLS MEATBALLS & FRESHLY MADE FETTUCCINI WITH PARSLEY IN A SOUR CREAM SAUCE | SHRIMP BOIL SHRIMP | Winner |
|---|---|---|---|
| Calcium, Ca | 37 MG | 25 MG | |
| Iron, Fe | 0.7 MG | 0.7 MG | Tie |
| Potassium, K | 187 MG | 181 MG | |
| Sodium, Na | 350 MG | 371 MG |