SUPREME TOPPED WITH ROBUST TOMATO SAUCE vs UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST
Nutrition comparison per 100 g serving
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UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST wins in 6 out of 10 nutrient categories
SUPREME TOPPED WITH ROBUST TOMATO SAUCE: 3
vs
UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST: 6
(1 ties)
Overview
| Nutrient | SUPREME TOPPED WITH ROBUST TOMATO SAUCE | UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST | Winner |
|---|---|---|---|
| Calories | 221 cal | 252 cal | |
| Protein | 9.4 g | 10.6 g | |
| Carbs | 18.8 g | 30.1 g | |
| Fat | 12.1 g | 10.6 g | |
| Fiber | 1.3 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SUPREME TOPPED WITH ROBUST TOMATO SAUCE | UNCURED PEPPERONI PIZZA ON A GLUTEN FREE CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 154 MG | 195 MG | |
| Iron, Fe | 0.7 MG | 1.1 MG | |
| Potassium, K | 191 MG | 211 MG | |
| Sodium, Na | 678 MG | 626 MG |