SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT vs PUMPKIN PIE BLENDED LOWFAT YOGURT
Nutrition comparison per 100 g serving
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SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT wins in 7 out of 11 nutrient categories
SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT: 7
vs
PUMPKIN PIE BLENDED LOWFAT YOGURT: 1
(3 ties)
Overview
| Nutrient | SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT | PUMPKIN PIE BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 93 cal | 76 cal | |
| Protein | 8.7 g | 3.5 g | |
| Carbs | 12.7 g | 12.9 g | |
| Fat | 0.7 g | 1.2 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT | PUMPKIN PIE BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SUPPER ORANGE CRANBERRY FLAX SEEDS YOGURT | PUMPKIN PIE BLENDED LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 140 MG | 124 MG | |
| Sodium, Na | 47 MG | 44 MG |