SUNDRIED TOMATO BASIL TORTILLAS vs ORGANIC YELLOW CORN TORTILLAS
Nutrition comparison per 100 g serving
Ad 468x60
SUNDRIED TOMATO BASIL TORTILLAS wins in 6 out of 12 nutrient categories
SUNDRIED TOMATO BASIL TORTILLAS: 6
vs
ORGANIC YELLOW CORN TORTILLAS: 3
(3 ties)
Overview
| Nutrient | SUNDRIED TOMATO BASIL TORTILLAS | ORGANIC YELLOW CORN TORTILLAS | Winner |
|---|---|---|---|
| Calories | 139 cal | 200 cal | |
| Protein | 11.1 g | 3.3 g | |
| Carbs | 38.9 g | 40 g | |
| Fat | 8.3 g | 1.7 g | |
| Fiber | 38.9 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUNDRIED TOMATO BASIL TORTILLAS | ORGANIC YELLOW CORN TORTILLAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SUNDRIED TOMATO BASIL TORTILLAS | ORGANIC YELLOW CORN TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 156 MG | 267 MG | |
| Iron, Fe | 0 MG | 1.2 MG | |
| Potassium, K | 144 MG | 0 MG | |
| Sodium, Na | 833 MG | 0 MG |