SUNCHANG GOCHUJANG RED PEPPER PASTE vs POMEGRANATE & MANGO CHIPOTLE ORGANIC SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
SUNCHANG GOCHUJANG RED PEPPER PASTE wins in 6 out of 10 nutrient categories
SUNCHANG GOCHUJANG RED PEPPER PASTE: 6
vs
POMEGRANATE & MANGO CHIPOTLE ORGANIC SAUCE: 1
(3 ties)
Overview
| Nutrient | SUNCHANG GOCHUJANG RED PEPPER PASTE | POMEGRANATE & MANGO CHIPOTLE ORGANIC SAUCE | Winner |
|---|---|---|---|
| Calories | 200 cal | 225 cal | |
| Protein | 5 g | 0 g | |
| Carbs | 45 g | 60 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUNCHANG GOCHUJANG RED PEPPER PASTE | POMEGRANATE & MANGO CHIPOTLE ORGANIC SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6 MG |
Minerals
| Mineral | SUNCHANG GOCHUJANG RED PEPPER PASTE | POMEGRANATE & MANGO CHIPOTLE ORGANIC SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.6 MG | 0 MG | |
| Sodium, Na | 2,400 MG | 275 MG |