SUN-DRIED TOMATO BASIL WRAPS vs FAJITA FLOUR TORTILLAS
Nutrition comparison per 100 g serving
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SUN-DRIED TOMATO BASIL WRAPS wins in 8 out of 12 nutrient categories
SUN-DRIED TOMATO BASIL WRAPS: 8
vs
FAJITA FLOUR TORTILLAS: 1
(3 ties)
Overview
| Nutrient | SUN-DRIED TOMATO BASIL WRAPS | FAJITA FLOUR TORTILLAS | Winner |
|---|---|---|---|
| Calories | 310 cal | 312 cal | |
| Protein | 8.5 g | 6.3 g | |
| Carbs | 54.9 g | 46.9 g | |
| Fat | 6.3 g | 9.4 g | |
| Fiber | 4.2 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SUN-DRIED TOMATO BASIL WRAPS | FAJITA FLOUR TORTILLAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SUN-DRIED TOMATO BASIL WRAPS | FAJITA FLOUR TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 254 MG | 156 MG | |
| Iron, Fe | 3.7 MG | 2.3 MG | |
| Potassium, K | 239 MG | 0 MG | |
| Sodium, Na | 789 MG | 500 MG |