STUFFED MANZANILLA OLIVES WITH MINCED PIMENTO vs SEA SALT SLICED CALIFORNIA RIPE OLIVES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
STUFFED MANZANILLA OLIVES WITH MINCED PIMENTO: 2
vs
SEA SALT SLICED CALIFORNIA RIPE OLIVES: 2
(6 ties)
Overview
| Nutrient | STUFFED MANZANILLA OLIVES WITH MINCED PIMENTO | SEA SALT SLICED CALIFORNIA RIPE OLIVES | Winner |
|---|---|---|---|
| Calories | 167 cal | 156 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 6.3 g | |
| Fat | 16.7 g | 12.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STUFFED MANZANILLA OLIVES WITH MINCED PIMENTO | SEA SALT SLICED CALIFORNIA RIPE OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,400,000 MG | 594 MG |