STRAWBERRY SWIRL CHEESECAKE vs 8"" DOUBLE LAYER RED VELVET CAKE
Nutrition comparison per 100 g serving
Ad 468x60
8"" DOUBLE LAYER RED VELVET CAKE wins in 5 out of 10 nutrient categories
STRAWBERRY SWIRL CHEESECAKE: 4
vs
8"" DOUBLE LAYER RED VELVET CAKE: 5
(1 ties)
Overview
| Nutrient | STRAWBERRY SWIRL CHEESECAKE | 8"" DOUBLE LAYER RED VELVET CAKE | Winner |
|---|---|---|---|
| Calories | 336 cal | 378 cal | |
| Protein | 3.5 g | 3.7 g | |
| Carbs | 38.1 g | 51.2 g | |
| Fat | 19.5 g | 18.3 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY SWIRL CHEESECAKE | 8"" DOUBLE LAYER RED VELVET CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY SWIRL CHEESECAKE | 8"" DOUBLE LAYER RED VELVET CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 24 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Sodium, Na | 265 MG | 293 MG |