STRAWBERRY SWIRL CHEESECAKE vs RED VELVET CUPCAKES FILLED AND TOPPED WITH REAL CREAM CHEESE ICING AND A RICH RED VELVET CRUMB TOPPING
Nutrition comparison per 100 g serving
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STRAWBERRY SWIRL CHEESECAKE wins in 6 out of 10 nutrient categories
STRAWBERRY SWIRL CHEESECAKE: 6
vs
RED VELVET CUPCAKES FILLED AND TOPPED WITH REAL CREAM CHEESE ICING AND A RICH RED VELVET CRUMB TOPPING: 3
(1 ties)
Overview
| Nutrient | STRAWBERRY SWIRL CHEESECAKE | RED VELVET CUPCAKES FILLED AND TOPPED WITH REAL CREAM CHEESE ICING AND A RICH RED VELVET CRUMB TOPPING | Winner |
|---|---|---|---|
| Calories | 345 cal | 422 cal | |
| Protein | 5.3 g | 2.4 g | |
| Carbs | 34.5 g | 50.6 g | |
| Fat | 20.4 g | 24.1 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY SWIRL CHEESECAKE | RED VELVET CUPCAKES FILLED AND TOPPED WITH REAL CREAM CHEESE ICING AND A RICH RED VELVET CRUMB TOPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 19 MG | |
| Iron, Fe | 0.9 MG | 1.2 MG | |
| Potassium, K | 88 MG | 84 MG | |
| Sodium, Na | 212 MG | 289 MG |