STRAWBERRY SHORTCAKE vs FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING
Nutrition comparison per 100 g serving
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STRAWBERRY SHORTCAKE wins in 5 out of 11 nutrient categories
STRAWBERRY SHORTCAKE: 5
vs
FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING: 4
(2 ties)
Overview
| Nutrient | STRAWBERRY SHORTCAKE | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 273 cal | 440 cal | |
| Protein | 2.8 g | 3.6 g | |
| Carbs | 33.0 g | 58.3 g | |
| Fat | 14.2 g | 21.4 g | |
| Fiber | 0.6 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY SHORTCAKE | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STRAWBERRY SHORTCAKE | FUDGE COVERED PEANUT BUTTER CAKE WITH PEANUT BUTTER CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 24 MG | |
| Iron, Fe | 0.7 MG | 1.7 MG | |
| Potassium, K | 91 MG | 83 MG | |
| Sodium, Na | 250 MG | 310 MG |