STRAWBERRY PROBIOTIC KEFIR CULTURED LOWFAT MILK vs GRACE HARBOR FARMS
Nutrition comparison per 100 g serving
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STRAWBERRY PROBIOTIC KEFIR CULTURED LOWFAT MILK wins in 7 out of 10 nutrient categories
STRAWBERRY PROBIOTIC KEFIR CULTURED LOWFAT MILK: 7
vs
GRACE HARBOR FARMS: 0
(3 ties)
Overview
| Nutrient | STRAWBERRY PROBIOTIC KEFIR CULTURED LOWFAT MILK | GRACE HARBOR FARMS | Winner |
|---|---|---|---|
| Calories | 54 cal | 83 cal | |
| Protein | 4.2 g | 3.5 g | |
| Carbs | 7.9 g | 14.8 g | |
| Fat | 0.8 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY PROBIOTIC KEFIR CULTURED LOWFAT MILK | GRACE HARBOR FARMS | Winner |
|---|---|---|---|
| Calcium, Ca | 147 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 192 MG | 0 MG | |
| Sodium, Na | 54 MG | 45 MG |