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STRAWBERRY ORGANIC PLANT-BASED BANANAMILK vs SWEETENED ORGANIC ALMOND WITH TOASTED COCONUT FLAVOR PLANT BASED NON-DAIRY ALMOND AND COCONUT BEVERAGE

Nutrition comparison per 100 g serving

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STRAWBERRY ORGANIC PLANT-BASED BANANAMILK wins in 8 out of 15 nutrient categories
STRAWBERRY ORGANIC PLANT-BASED BANANAMILK: 8 vs SWEETENED ORGANIC ALMOND WITH TOASTED COCONUT FLAVOR PLANT BASED NON-DAIRY ALMOND AND COCONUT BEVERAGE: 4 (3 ties)

Overview

Nutrient STRAWBERRY ORGANIC PLANT-BASED BANANAMILK SWEETENED ORGANIC ALMOND WITH TOASTED COCONUT FLAVOR PLANT BASED NON-DAIRY ALMOND AND COCONUT BEVERAGE Winner
Calories 30 cal 29 cal
Protein 0.4 g 0.4 g Tie
Carbs 3.8 g 2.5 g
Fat 1.5 g 1.5 g
Fiber 0.4 g 0 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin STRAWBERRY ORGANIC PLANT-BASED BANANAMILK SWEETENED ORGANIC ALMOND WITH TOASTED COCONUT FLAVOR PLANT BASED NON-DAIRY ALMOND AND COCONUT BEVERAGE Winner
Vitamin B-6 0.0 MG 0 MG
Vitamin C, total ascorbic acid 3 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie

Minerals

Mineral STRAWBERRY ORGANIC PLANT-BASED BANANAMILK SWEETENED ORGANIC ALMOND WITH TOASTED COCONUT FLAVOR PLANT BASED NON-DAIRY ALMOND AND COCONUT BEVERAGE Winner
Calcium, Ca 76 MG 8 MG
Copper, Cu 0.0 MG 0 MG
Iron, Fe 0.1 MG 0 MG
Magnesium, Mg 13 MG 0 MG
Potassium, K 148 MG 25 MG
Sodium, Na 6 MG 67 MG
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