STRAWBERRY ORGANIC AUSSIE KEFIR CULTURED LOWFAT MILK vs VANILLA BLENDED GREEK WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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VANILLA BLENDED GREEK WHOLE MILK YOGURT wins in 4 out of 9 nutrient categories
STRAWBERRY ORGANIC AUSSIE KEFIR CULTURED LOWFAT MILK: 3
vs
VANILLA BLENDED GREEK WHOLE MILK YOGURT: 4
(2 ties)
Overview
| Nutrient | STRAWBERRY ORGANIC AUSSIE KEFIR CULTURED LOWFAT MILK | VANILLA BLENDED GREEK WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 0 cal | 106 cal | |
| Protein | 0 g | 7.7 g | |
| Carbs | 0 g | 12.4 g | |
| Fat | 0 g | 2.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY ORGANIC AUSSIE KEFIR CULTURED LOWFAT MILK | VANILLA BLENDED GREEK WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 120 MG | |
| Potassium, K | 0 MG | 119 MG | |
| Sodium, Na | 0 MG | 32 MG |