STRAWBERRY LOWFAT YOGURT vs ORANGE CREAM BLENDED GREEK YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY LOWFAT YOGURT wins in 9 out of 14 nutrient categories
STRAWBERRY LOWFAT YOGURT: 9
vs
ORANGE CREAM BLENDED GREEK YOGURT: 3
(2 ties)
Overview
| Nutrient | STRAWBERRY LOWFAT YOGURT | ORANGE CREAM BLENDED GREEK YOGURT | Winner |
|---|---|---|---|
| Calories | 94 cal | 107 cal | |
| Protein | 2.9 g | 7.3 g | |
| Carbs | 17.7 g | 13.3 g | |
| Fat | 0.9 g | 3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY LOWFAT YOGURT | ORANGE CREAM BLENDED GREEK YOGURT | Winner |
|---|---|---|---|
| Pantothenic acid | 0.4 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0.7 MG | 0.8 MG |
Minerals
| Mineral | STRAWBERRY LOWFAT YOGURT | ORANGE CREAM BLENDED GREEK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 294 MG | 100 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Phosphorus, P | 176 MG | 0 MG | |
| Potassium, K | 165 MG | 127 MG | |
| Sodium, Na | 53 MG | 30 MG |