STRAWBERRY ICE CREAM vs TROPICAL MANGO PREMIUM FROZEN FRUIT BARS DIPPED IN GREEK YOGURT COATING
Nutrition comparison per 100 g serving
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STRAWBERRY ICE CREAM wins in 6 out of 10 nutrient categories
STRAWBERRY ICE CREAM: 6
vs
TROPICAL MANGO PREMIUM FROZEN FRUIT BARS DIPPED IN GREEK YOGURT COATING: 1
(3 ties)
Overview
| Nutrient | STRAWBERRY ICE CREAM | TROPICAL MANGO PREMIUM FROZEN FRUIT BARS DIPPED IN GREEK YOGURT COATING | Winner |
|---|---|---|---|
| Calories | 185 cal | 218 cal | |
| Protein | 3.1 g | 1.8 g | |
| Carbs | 24.6 g | 30.9 g | |
| Fat | 9.2 g | 7.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY ICE CREAM | TROPICAL MANGO PREMIUM FROZEN FRUIT BARS DIPPED IN GREEK YOGURT COATING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.4 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY ICE CREAM | TROPICAL MANGO PREMIUM FROZEN FRUIT BARS DIPPED IN GREEK YOGURT COATING | Winner |
|---|---|---|---|
| Calcium, Ca | 92 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 69 MG | 27 MG |