STRAWBERRY ICE CREAM vs FROZEN DESSERT
Nutrition comparison per 100 g serving
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FROZEN DESSERT wins in 8 out of 11 nutrient categories
STRAWBERRY ICE CREAM: 2
vs
FROZEN DESSERT: 8
(1 ties)
Overview
| Nutrient | STRAWBERRY ICE CREAM | FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 162 cal | 101 cal | |
| Protein | 4.4 g | 3.4 g | |
| Carbs | 25 g | 23.5 g | |
| Fat | 5.2 g | 2.1 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY ICE CREAM | FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.5 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY ICE CREAM | FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 147 MG | 244 MG | |
| Iron, Fe | 0 MG | 0.7 MG | |
| Potassium, K | 176 MG | 269 MG | |
| Sodium, Na | 74 MG | 109 MG |