STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT vs LEMON MERINGUE WHOLE MILK GREEK YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT wins in 5 out of 11 nutrient categories
STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT: 5
vs
LEMON MERINGUE WHOLE MILK GREEK YOGURT: 3
(3 ties)
Overview
| Nutrient | STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT | LEMON MERINGUE WHOLE MILK GREEK YOGURT | Winner |
|---|---|---|---|
| Calories | 76 cal | 107 cal | |
| Protein | 2.9 g | 7.3 g | |
| Carbs | 13.5 g | 13.3 g | |
| Fat | 0.9 g | 3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT | LEMON MERINGUE WHOLE MILK GREEK YOGURT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | STRAWBERRY FRUIT ON THE BOTTOM LOW FAT YOGURT | LEMON MERINGUE WHOLE MILK GREEK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 67 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 124 MG | 93 MG | |
| Sodium, Na | 41 MG | 50 MG |