STRAWBERRY FROSTED DONUT FLAVOR CREME SANDWICH COOKIES vs THIN WHEAT BAKED SNACK CRACKERS
Nutrition comparison per 100 g serving
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THIN WHEAT BAKED SNACK CRACKERS wins in 6 out of 12 nutrient categories
STRAWBERRY FROSTED DONUT FLAVOR CREME SANDWICH COOKIES: 2
vs
THIN WHEAT BAKED SNACK CRACKERS: 6
(4 ties)
Overview
| Nutrient | STRAWBERRY FROSTED DONUT FLAVOR CREME SANDWICH COOKIES | THIN WHEAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calories | 517 cal | 448 cal | |
| Protein | 3.5 g | 6.9 g | |
| Carbs | 72.4 g | 75.9 g | |
| Fat | 24.1 g | 12.1 g | |
| Fiber | 0 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY FROSTED DONUT FLAVOR CREME SANDWICH COOKIES | THIN WHEAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STRAWBERRY FROSTED DONUT FLAVOR CREME SANDWICH COOKIES | THIN WHEAT BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.7 MG | 3.7 MG | |
| Potassium, K | 34 MG | 0 MG | |
| Sodium, Na | 276 MG | 793 MG |