STRAWBERRY FLAVORS LOWFAT YOGURT vs CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY FLAVORS LOWFAT YOGURT wins in 4 out of 11 nutrient categories
STRAWBERRY FLAVORS LOWFAT YOGURT: 4
vs
CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT: 3
(4 ties)
Overview
| Nutrient | STRAWBERRY FLAVORS LOWFAT YOGURT | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | Winner |
|---|---|---|---|
| Calories | 88 cal | 90 cal | |
| Protein | 2.9 g | 8 g | |
| Carbs | 17.1 g | 10 g | |
| Fat | 0.6 g | 2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY FLAVORS LOWFAT YOGURT | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY FLAVORS LOWFAT YOGURT | CARROT CAKE & CREAM CHEESE FROSTING FLAVOR DUETS GREEK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 100 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 124 MG | 120 MG | |
| Sodium, Na | 50 MG | 30 MG |