STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING vs CHEESECAKE
Nutrition comparison per 100 g serving
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STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING wins in 4 out of 12 nutrient categories
STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING: 4
vs
CHEESECAKE: 3
(5 ties)
Overview
| Nutrient | STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING | CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 304 cal | 368 cal | |
| Protein | 4.4 g | 7.0 g | |
| Carbs | 43.5 g | 28.1 g | |
| Fat | 13.0 g | 24.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING | CHEESECAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | STRAWBERRY DONUTS WITH JELLY FILLING & POWDERED SUGAR COATING | CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 70 MG | |
| Iron, Fe | 1.6 MG | 1.3 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 326 MG | 184 MG |