STRAWBERRY DANISH vs BANANA PUDDING CUPCAKES
Nutrition comparison per 100 g serving
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STRAWBERRY DANISH wins in 5 out of 11 nutrient categories
STRAWBERRY DANISH: 5
vs
BANANA PUDDING CUPCAKES: 3
(3 ties)
Overview
| Nutrient | STRAWBERRY DANISH | BANANA PUDDING CUPCAKES | Winner |
|---|---|---|---|
| Calories | 333 cal | 351 cal | |
| Protein | 5.1 g | 1.8 g | |
| Carbs | 48.5 g | 61.4 g | |
| Fat | 13.1 g | 10.5 g | |
| Fiber | 2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY DANISH | BANANA PUDDING CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY DANISH | BANANA PUDDING CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 175 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 404 MG | 316 MG |