STRAWBERRY CHEESECAKE vs CARROT CAKE CUPCAKES
Nutrition comparison per 100 g serving
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STRAWBERRY CHEESECAKE wins in 7 out of 11 nutrient categories
STRAWBERRY CHEESECAKE: 7
vs
CARROT CAKE CUPCAKES: 3
(1 ties)
Overview
| Nutrient | STRAWBERRY CHEESECAKE | CARROT CAKE CUPCAKES | Winner |
|---|---|---|---|
| Calories | 319 cal | 408 cal | |
| Protein | 5.3 g | 2.8 g | |
| Carbs | 30.1 g | 49.3 g | |
| Fat | 22.1 g | 22.5 g | |
| Fiber | 2.7 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY CHEESECAKE | CARROT CAKE CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY CHEESECAKE | CARROT CAKE CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 30 MG | |
| Iron, Fe | 1.0 MG | 1.4 MG | |
| Potassium, K | 0 MG | 141 MG | |
| Sodium, Na | 274 MG | 338 MG |