STRAWBERRY CHEESECAKE REDUCED FAT ICE CREAM TOPPED WITH STRAWBERRY SAUCE AND GRAHAM CRUNCH COVERED WITH CREAM CHEESE FLAVORED COATING DRIZZLED WITH STRAWBERRY FLAVORED RIBBON BARS vs ICE CREAM
Nutrition comparison per 100 g serving
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ICE CREAM wins in 5 out of 11 nutrient categories
STRAWBERRY CHEESECAKE REDUCED FAT ICE CREAM TOPPED WITH STRAWBERRY SAUCE AND GRAHAM CRUNCH COVERED WITH CREAM CHEESE FLAVORED COATING DRIZZLED WITH STRAWBERRY FLAVORED RIBBON BARS: 2
vs
ICE CREAM: 5
(4 ties)
Overview
| Nutrient | STRAWBERRY CHEESECAKE REDUCED FAT ICE CREAM TOPPED WITH STRAWBERRY SAUCE AND GRAHAM CRUNCH COVERED WITH CREAM CHEESE FLAVORED COATING DRIZZLED WITH STRAWBERRY FLAVORED RIBBON BARS | ICE CREAM | Winner |
|---|---|---|---|
| Calories | 304 cal | 188 cal | |
| Protein | 1.8 g | 3.1 g | |
| Carbs | 35.7 g | 20.3 g | |
| Fat | 16.1 g | 10.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY CHEESECAKE REDUCED FAT ICE CREAM TOPPED WITH STRAWBERRY SAUCE AND GRAHAM CRUNCH COVERED WITH CREAM CHEESE FLAVORED COATING DRIZZLED WITH STRAWBERRY FLAVORED RIBBON BARS | ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY CHEESECAKE REDUCED FAT ICE CREAM TOPPED WITH STRAWBERRY SAUCE AND GRAHAM CRUNCH COVERED WITH CREAM CHEESE FLAVORED COATING DRIZZLED WITH STRAWBERRY FLAVORED RIBBON BARS | ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 125 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 152 MG | 0 MG | |
| Sodium, Na | 71 MG | 70 MG |