STRAWBERRY CHEESECAKE CUP vs PIE FILLING & TOPPING
Nutrition comparison per 100 g serving
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STRAWBERRY CHEESECAKE CUP wins in 4 out of 10 nutrient categories
STRAWBERRY CHEESECAKE CUP: 4
vs
PIE FILLING & TOPPING: 3
(3 ties)
Overview
| Nutrient | STRAWBERRY CHEESECAKE CUP | PIE FILLING & TOPPING | Winner |
|---|---|---|---|
| Calories | 217 cal | 118 cal | |
| Protein | 2.2 g | 0 g | |
| Carbs | 20.7 g | 27.1 g | |
| Fat | 14.1 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY CHEESECAKE CUP | PIE FILLING & TOPPING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY CHEESECAKE CUP | PIE FILLING & TOPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 0 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Sodium, Na | 185 MG | 12 MG |