STRAWBERRY & CHEESE DANISH DOUGH vs FROSTED YELLOW CAKE DONUTS WITH CHOCOLATE FROSTING
Nutrition comparison per 100 g serving
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STRAWBERRY & CHEESE DANISH DOUGH wins in 5 out of 10 nutrient categories
STRAWBERRY & CHEESE DANISH DOUGH: 5
vs
FROSTED YELLOW CAKE DONUTS WITH CHOCOLATE FROSTING: 3
(2 ties)
Overview
| Nutrient | STRAWBERRY & CHEESE DANISH DOUGH | FROSTED YELLOW CAKE DONUTS WITH CHOCOLATE FROSTING | Winner |
|---|---|---|---|
| Calories | 340 cal | 440 cal | |
| Protein | 6 g | 4 g | |
| Carbs | 40 g | 50 g | |
| Fat | 18 g | 30 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY & CHEESE DANISH DOUGH | FROSTED YELLOW CAKE DONUTS WITH CHOCOLATE FROSTING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY & CHEESE DANISH DOUGH | FROSTED YELLOW CAKE DONUTS WITH CHOCOLATE FROSTING | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 40 MG | |
| Iron, Fe | 2 MG | 2.2 MG | |
| Sodium, Na | 420 MG | 360 MG |