STRAWBERRY CHEESE DANISH COFFEE CAKE vs FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING
Nutrition comparison per 100 g serving
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STRAWBERRY CHEESE DANISH COFFEE CAKE wins in 6 out of 11 nutrient categories
STRAWBERRY CHEESE DANISH COFFEE CAKE: 6
vs
FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING: 2
(3 ties)
Overview
| Nutrient | STRAWBERRY CHEESE DANISH COFFEE CAKE | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calories | 333 cal | 389 cal | |
| Protein | 5.9 g | 2.2 g | |
| Carbs | 37.3 g | 66.7 g | |
| Fat | 17.7 g | 14.4 g | |
| Fiber | 2 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY CHEESE DANISH COFFEE CAKE | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY CHEESE DANISH COFFEE CAKE | FROSTED STRAWBERRY FLAVORED CUP CAKES WITH CREAMY FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 244 MG | |
| Iron, Fe | 1.4 MG | 0.9 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 412 MG | 322 MG |