STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE vs PIE POPS
Nutrition comparison per 100 g serving
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STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE wins in 5 out of 11 nutrient categories
STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE: 5
vs
PIE POPS: 3
(3 ties)
Overview
| Nutrient | STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE | PIE POPS | Winner |
|---|---|---|---|
| Calories | 287 cal | 295 cal | |
| Protein | 3.5 g | 2.1 g | |
| Carbs | 41.4 g | 31.6 g | |
| Fat | 12.6 g | 16.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE | PIE POPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY BURST STRAWBERRY FLAVORED REDUCED FAT ICE CREAM WITH A STRAWBERRY RIBBON IN A SUGAR CONE DIPPED IN A STRAWBERRY FLAVORED COATING TOPPED WITH CRISP RICE | PIE POPS | Winner |
|---|---|---|---|
| Calcium, Ca | 92 MG | 105 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 132 MG | 0 MG | |
| Sodium, Na | 98 MG | 74 MG |