STRAWBERRY BLENDED LOWFAT YOGURT vs VANILLA PROBIOTIC NONFAT YOGURT
Nutrition comparison per 100 g serving
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VANILLA PROBIOTIC NONFAT YOGURT wins in 8 out of 11 nutrient categories
STRAWBERRY BLENDED LOWFAT YOGURT: 0
vs
VANILLA PROBIOTIC NONFAT YOGURT: 8
(3 ties)
Overview
| Nutrient | STRAWBERRY BLENDED LOWFAT YOGURT | VANILLA PROBIOTIC NONFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 100 cal | 84 cal | |
| Protein | 4.1 g | 5.3 g | |
| Carbs | 18.8 g | 15.4 g | |
| Fat | 0.9 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BLENDED LOWFAT YOGURT | VANILLA PROBIOTIC NONFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | STRAWBERRY BLENDED LOWFAT YOGURT | VANILLA PROBIOTIC NONFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 198 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 173 MG | 238 MG | |
| Sodium, Na | 53 MG | 70 MG |