STRAWBERRY BLENDED GREEK NONFAT YOGURT vs DICED APPLE PARFAIT
Nutrition comparison per 100 g serving
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STRAWBERRY BLENDED GREEK NONFAT YOGURT wins in 7 out of 12 nutrient categories
STRAWBERRY BLENDED GREEK NONFAT YOGURT: 7
vs
DICED APPLE PARFAIT: 4
(1 ties)
Overview
| Nutrient | STRAWBERRY BLENDED GREEK NONFAT YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Calories | 94 cal | 141 cal | |
| Protein | 8.2 g | 3.8 g | |
| Carbs | 14.1 g | 25.8 g | |
| Fat | 0 g | 2.8 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BLENDED GREEK NONFAT YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 47.9 MG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | STRAWBERRY BLENDED GREEK NONFAT YOGURT | DICED APPLE PARFAIT | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 94 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 122 MG | 0 MG | |
| Sodium, Na | 35 MG | 52 MG |