STRAWBERRY BANANA ORIGINAL LOWFAT YOGURT vs WHOLE MILK YOGURT
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
STRAWBERRY BANANA ORIGINAL LOWFAT YOGURT: 3
vs
WHOLE MILK YOGURT: 3
(4 ties)
Overview
| Nutrient | STRAWBERRY BANANA ORIGINAL LOWFAT YOGURT | WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 76 cal | 93 cal | |
| Protein | 2.9 g | 3.3 g | |
| Carbs | 15.3 g | 14 g | |
| Fat | 0.9 g | 3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY BANANA ORIGINAL LOWFAT YOGURT | WHOLE MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 100 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 141 MG | 93 MG | |
| Sodium, Na | 44 MG | 47 MG |