STRAWBERRY BANANA CULTURED DAIRY BLEND vs KEY LIME PIE LIGHT NONFAT YOGURT
Nutrition comparison per 100 g serving
Ad 468x60
STRAWBERRY BANANA CULTURED DAIRY BLEND wins in 7 out of 15 nutrient categories
STRAWBERRY BANANA CULTURED DAIRY BLEND: 7
vs
KEY LIME PIE LIGHT NONFAT YOGURT: 6
(2 ties)
Overview
| Nutrient | STRAWBERRY BANANA CULTURED DAIRY BLEND | KEY LIME PIE LIGHT NONFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 41 cal | 53 cal | |
| Protein | 5.3 g | 2.9 g | |
| Carbs | 2.9 g | 10.6 g | |
| Fat | 0.9 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BANANA CULTURED DAIRY BLEND | KEY LIME PIE LIGHT NONFAT YOGURT | Winner |
|---|---|---|---|
| Pantothenic acid | 0 MG | 0.2 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 2.8 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 2 UG |
Minerals
| Mineral | STRAWBERRY BANANA CULTURED DAIRY BLEND | KEY LIME PIE LIGHT NONFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 176 MG | 118 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Phosphorus, P | 0 MG | 88 MG | |
| Potassium, K | 65 MG | 159 MG | |
| Sodium, Na | 68 MG | 50 MG |