STRAWBERRY BANANA CULTURED DAIRY BLEND vs PEACH - MANGO FRUIT ON THE BOTTOM LOWFAT YOGURT
Nutrition comparison per 100 g serving
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STRAWBERRY BANANA CULTURED DAIRY BLEND wins in 9 out of 11 nutrient categories
STRAWBERRY BANANA CULTURED DAIRY BLEND: 9
vs
PEACH - MANGO FRUIT ON THE BOTTOM LOWFAT YOGURT: 0
(2 ties)
Overview
| Nutrient | STRAWBERRY BANANA CULTURED DAIRY BLEND | PEACH - MANGO FRUIT ON THE BOTTOM LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 41 cal | 80 cal | |
| Protein | 5.3 g | 3.5 g | |
| Carbs | 2.9 g | 13.3 g | |
| Fat | 0.9 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BANANA CULTURED DAIRY BLEND | PEACH - MANGO FRUIT ON THE BOTTOM LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 0 MG |
Minerals
| Mineral | STRAWBERRY BANANA CULTURED DAIRY BLEND | PEACH - MANGO FRUIT ON THE BOTTOM LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 176 MG | 88 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 65 MG | 0 MG | |
| Sodium, Na | 68 MG | 44 MG |