STRAWBERRY BANANA BLENDED LOW FAT YOGURT vs PLAIN PROBIOTIC GOAT MILK YOGURT
Nutrition comparison per 100 g serving
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PLAIN PROBIOTIC GOAT MILK YOGURT wins in 6 out of 11 nutrient categories
STRAWBERRY BANANA BLENDED LOW FAT YOGURT: 2
vs
PLAIN PROBIOTIC GOAT MILK YOGURT: 6
(3 ties)
Overview
| Nutrient | STRAWBERRY BANANA BLENDED LOW FAT YOGURT | PLAIN PROBIOTIC GOAT MILK YOGURT | Winner |
|---|---|---|---|
| Calories | 76 cal | 74 cal | |
| Protein | 2.9 g | 3.7 g | |
| Carbs | 14.1 g | 4.4 g | |
| Fat | 0.9 g | 4.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BANANA BLENDED LOW FAT YOGURT | PLAIN PROBIOTIC GOAT MILK YOGURT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | STRAWBERRY BANANA BLENDED LOW FAT YOGURT | PLAIN PROBIOTIC GOAT MILK YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 131 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 124 MG | 184 MG | |
| Sodium, Na | 38 MG | 44 MG |