STRAWBERRY BANANA BASED NON-DAIRY FROZEN DESSERT vs GOURMET VARIETY SAMPLER CHEESECAKE
Nutrition comparison per 100 g serving
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STRAWBERRY BANANA BASED NON-DAIRY FROZEN DESSERT wins in 7 out of 10 nutrient categories
STRAWBERRY BANANA BASED NON-DAIRY FROZEN DESSERT: 7
vs
GOURMET VARIETY SAMPLER CHEESECAKE: 2
(1 ties)
Overview
| Nutrient | STRAWBERRY BANANA BASED NON-DAIRY FROZEN DESSERT | GOURMET VARIETY SAMPLER CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 120 cal | 394 cal | |
| Protein | 1 g | 0 g | |
| Carbs | 23 g | 40.9 g | |
| Fat | 3.5 g | 22.5 g | |
| Fiber | 3 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | STRAWBERRY BANANA BASED NON-DAIRY FROZEN DESSERT | GOURMET VARIETY SAMPLER CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 56 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 470 MG | 0 MG | |
| Sodium, Na | 25 MG | 296 MG |