STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT vs GREEN VALLEY ORGANICS
Nutrition comparison per 100 g serving
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STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT wins in 5 out of 11 nutrient categories
STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT: 5
vs
GREEN VALLEY ORGANICS: 2
(4 ties)
Overview
| Nutrient | STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT | GREEN VALLEY ORGANICS | Winner |
|---|---|---|---|
| Calories | 0 cal | 88 cal | |
| Protein | 9.3 g | 3.5 g | |
| Carbs | 12.7 g | 10.6 g | |
| Fat | 1.7 g | 3.5 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT | GREEN VALLEY ORGANICS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY BANANA 2% LOWFAT GREEK BLENDED YOGURT | GREEN VALLEY ORGANICS | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 88 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 27 MG | 47 MG |