STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS vs CHEWY GLUTEN FREE GRANOLA BARS
Nutrition comparison per 100 g serving
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STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS wins in 8 out of 11 nutrient categories
STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS: 8
vs
CHEWY GLUTEN FREE GRANOLA BARS: 1
(2 ties)
Overview
| Nutrient | STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS | CHEWY GLUTEN FREE GRANOLA BARS | Winner |
|---|---|---|---|
| Calories | 350 cal | 393 cal | |
| Protein | 5 g | 3.6 g | |
| Carbs | 70 g | 75 g | |
| Fat | 7.5 g | 10.7 g | |
| Fiber | 8.3 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS | CHEWY GLUTEN FREE GRANOLA BARS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRY BAKED SQUARES WITH FRUIT FILLING SOFT BAKED BARS | CHEWY GLUTEN FREE GRANOLA BARS | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 0 MG | |
| Iron, Fe | 1.7 MG | 1.3 MG | |
| Potassium, K | 217 MG | 0 MG | |
| Sodium, Na | 217 MG | 36 MG |