STRAWBERRIES & CREAM FROZEN YOGHURT GELATO vs BUTTER PECAN REDUCED FAT ICE CREAM
Nutrition comparison per 100 g serving
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BUTTER PECAN REDUCED FAT ICE CREAM wins in 7 out of 11 nutrient categories
STRAWBERRIES & CREAM FROZEN YOGHURT GELATO: 2
vs
BUTTER PECAN REDUCED FAT ICE CREAM: 7
(2 ties)
Overview
| Nutrient | STRAWBERRIES & CREAM FROZEN YOGHURT GELATO | BUTTER PECAN REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calories | 200 cal | 153 cal | |
| Protein | 3.5 g | 4.2 g | |
| Carbs | 27.0 g | 29.2 g | |
| Fat | 8.7 g | 6.3 g | |
| Fiber | 0 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STRAWBERRIES & CREAM FROZEN YOGHURT GELATO | BUTTER PECAN REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | STRAWBERRIES & CREAM FROZEN YOGHURT GELATO | BUTTER PECAN REDUCED FAT ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 139 MG | |
| Iron, Fe | 0.1 MG | 0 MG | |
| Potassium, K | 148 MG | 194 MG | |
| Sodium, Na | 35 MG | 76 MG |