STIR FRY VEGETABLES BROCCOLI vs PEPPER STRIPS
Nutrition comparison per 100 g serving
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STIR FRY VEGETABLES BROCCOLI wins in 5 out of 11 nutrient categories
STIR FRY VEGETABLES BROCCOLI: 5
vs
PEPPER STRIPS: 4
(2 ties)
Overview
| Nutrient | STIR FRY VEGETABLES BROCCOLI | PEPPER STRIPS | Winner |
|---|---|---|---|
| Calories | 38 cal | 24 cal | |
| Protein | 1.3 g | 1.2 g | |
| Carbs | 7.5 g | 4.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.5 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | STIR FRY VEGETABLES BROCCOLI | PEPPER STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.2 MG |
Minerals
| Mineral | STIR FRY VEGETABLES BROCCOLI | PEPPER STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 100 MG | 0 MG | |
| Sodium, Na | 19 MG | 12 MG |